Skinny Jalapeno Popper Stuffed Meatballs Recipe

Honky Tonk Kitchen

Introduction

Welcome to The Poker Club at West Houston, where we not only offer thrilling gambling experiences but also tantalizing recipes that will satisfy your taste buds. Our Skinny Jalapeno Popper Stuffed Meatballs are a guaranteed hit, combining the perfect balance of spice and comfort. Whether you're a poker enthusiast or simply love flavorful dishes, this recipe is for you!

Ingredients

  • 1 pound lean ground beef
  • ½ cup panko breadcrumbs
  • 1 egg
  • 2 cloves garlic, minced
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 jalapenos, seeded and finely chopped
  • 4 ounces cream cheese, softened
  • ½ cup shredded cheddar cheese
  • 1 jalapeno pepper, sliced (for garnish)
  • 2 tablespoons chopped fresh cilantro (for garnish)

Instructions

  1. In a large mixing bowl, combine the ground beef, panko breadcrumbs, egg, minced garlic, onion powder, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
  2. In a separate bowl, mix together the chopped jalapenos, cream cheese, and shredded cheddar cheese until well combined.
  3. Take a small amount of the ground beef mixture and flatten it in the palm of your hand. Place a spoonful of the cream cheese mixture in the center, then fold the beef around the filling, sealing it completely. Repeat the process to form meatballs.
  4. Preheat your grill or oven to medium-high heat. If using a grill, lightly oil the grates to prevent sticking.
  5. Cook the stuffed meatballs for about 12-15 minutes, turning occasionally to ensure even cooking, until they reach an internal temperature of 160°F (71°C).
  6. Once cooked, remove the meatballs from the grill or oven and let them rest for a few minutes.
  7. Garnish with sliced jalapeno peppers and chopped fresh cilantro before serving.

Enjoying the Skinny Jalapeno Popper Stuffed Meatballs

These Skinny Jalapeno Popper Stuffed Meatballs are a culinary delight. The combination of lean ground beef, creamy jalapeno filling, and aromatic spices creates a mouthwatering experience. The slight kick from the jalapenos, balanced with the richness of the cream cheese and cheddar, is perfectly complemented by the smoky flavors imparted from grilling.

At The Poker Club at West Houston, we understand the importance of indulging in delicious food while enjoying exciting entertainment. Our recipe collection showcases the diverse flavors that can be savored in a poker-themed environment.

A Destination for Gambling and Poker Enthusiasts

Not only do we offer exceptional culinary experiences, but The Poker Club at West Houston is also the ultimate destination for gambling and poker enthusiasts. With a range of top-tier poker games, an inviting and secure environment, and professional dealers, we provide an unparalleled experience for players of all skill levels.

Our dedication to creating a seamless guest experience extends beyond the poker table. By sharing our beloved recipes, like the Skinny Jalapeno Popper Stuffed Meatballs, we aim to enrich your time spent with us and provide a complete sensory journey.

Conclusion

Indulge in the Skinny Jalapeno Popper Stuffed Meatballs recipe at The Poker Club at West Houston. These flavorful and irresistible meatballs combine the perfect mix of spice, creaminess, and smokiness to please every palate. Whether you're seeking a memorable poker experience or simply searching for a delectable dish, we have you covered. Visit us today and embark on an extraordinary journey of entertainment and flavorful delights!

Comments

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