Traditional Ruby Red Hot Sauce Recipe - The Poker Club at West Houston

Honky Tonk Kitchen

Introduction

Welcome to The Poker Club at West Houston, your ultimate destination for all things poker. Today, we are excited to share with you our delicious recipe for a traditional ruby red hot sauce. Made with ancho chile, style, white vinegar, arbol chile, and garlic powder, this hot sauce will add the perfect amount of heat to any dish. Join us as we take you through the step-by-step process of creating this mouth-watering condiment in just 50 minutes!

Ingredients

  • Ancho chile
  • Style
  • White vinegar
  • Arbol chile
  • Garlic powder

Instructions

Step 1: Preparing the Ancho and Arbol Chiles

To begin, start by removing the stems and seeds from the ancho and arbol chiles. You can do this by slicing the chiles open and gently scraping out the seeds. Once the chiles are seed-free, soak them in hot water for about 15 minutes. This will help soften the chiles and enhance their flavor.

Step 2: Blending the Chiles

After the chiles have soaked, drain the water and transfer them to a blender. Add a splash of white vinegar and blend until you achieve a smooth and creamy consistency. The vinegar will help balance the heat of the chiles and provide a tangy flavor.

Step 3: Adding Style and Garlic Powder

Next, add the style and garlic powder to the blended chiles. These ingredients will contribute additional depth of flavor to the hot sauce. Be sure to mix everything thoroughly to ensure even distribution of the spices.

Step 4: Simmering the Sauce

Pour the blended mixture into a saucepan and bring it to a gentle simmer over medium heat. Let the sauce cook for approximately 30 minutes, stirring occasionally to prevent sticking. This simmering time will allow the flavors to meld together and create a rich, intense hot sauce.

Step 5: Cooling and Storing

Once the sauce has reached your desired consistency, remove it from the heat and let it cool completely. Transfer the cooled hot sauce to sterilized glass jars and store them in the refrigerator. This hot sauce can be enjoyed for several weeks, providing a spicy kick whenever you need it.

Conclusion

Congratulations! You have successfully prepared a delicious and fiery traditional ruby red hot sauce. This condiment is perfect for adding a burst of flavor to tacos, eggs, burgers, and so much more. At The Poker Club at West Houston, we believe that poker nights should not only be filled with excitement but also with tantalizing tastes. We hope you enjoy this recipe and make it a staple in your kitchen. Join us at The Poker Club at West Houston for unforgettable poker experiences and mouth-watering recipes like this one!

Comments

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